New York State Apples are in!

New varieties arrive daily. Look for these New York State Apple Favorties:

Choose from these favorites:

• Royal Gala
• Macoun
• Macintosh
• Honey Crisp
• Airloom

Sample them all from 11AM to 3PM at the sampling station in front of the Bakery. You could win a Dearborn Market Gift Card if you identify the correct apple!

View Our Apple Guide

Gourds and Mini Pumpkins are in!

Half Bushel Baskets

Half Bushel Baskets are on display outside the market. Choose from:

• Long Hot Peppers
• Red Long Hots
• Mixed Bell Peppers
• Cuban Peppers
• Eggplants
• Cheese Peppers
• Cherry Pepper Mix

New Jersey Vegetable Crops are in!

Choose from these Jersey Grown Favorites!

• Local Cauliflower
• Yams
• Red and White Sweet Potatoes
• Cabbage
• Spinach
• Romain
• Leaf Lettuce
• Acorn Squash
• Butternut Squash
• Spaghetti Squash
• Turbin Squash
• Cheese Pumpkins
• Persimmons
• Pomegranates
• Quince
• Bartlett Pears

From Out of State

• Indian River Grapefruit
• Florida Citrus
• California Grapes

Recipes

Cranberry Apple Salad

• 1 envelope unflavored gelatin
• 1/4 cup cold water
• 1/4 cup lemon juice
• 2 tablespoons sugar
• 1/8 tsp. salt
• 1 cup ginger ale
• 1/3 cup crushed pineapple
• 1/3 cup apple, cut in thin slivers
• 1/2 cup jellied cranberry sauce, cubed

Place gelatin in cold water; allow to stand for 2 minutes. Dissolve by placing over hot water. Add the lemon juice, sugar, salt and ginger ale. Allow to cool until it begins to thicken; fold in pineapple, apple and cranberry cubes. Pour into a mold. Place in refrigerator until firm. Serves 4-6.

No Fuss Apple Dumplings

• 4-6 apples peeled and sliced 1 cup water
• 1 cup Bisquick 1 cup sugar
• 1/3 cup milk 1 tsp. cinnamon

Mix apples, Bisquick and milk. Place in greased baking dish. Bring water, sugar and cinnamon to boil; pour over mixture. Bake for 25 minutes at 425 degrees.