Kitchen Basics Unsalted Vegetable Stock, 32 oz
Description
Kitchen Basics Unsalted Vegetable Stock, 32 oz Kitchen Basics Unsalted Vegetable Stock starts by simmering vegetables like carrots, mushrooms, tomato and onion, with McCormick herbs and spices, to deliver a rich flavor. Enjoyed by vegetarians, vegans and meat-eaters alike, this unsalted vegetable stock is a convenient, flavorful shortcut to favorite dishes and meals. Kitchen Basics Original Unsalted Vegetable Cooking Stock is a flavor-forward alternative to meat-based broths. From vegetarian side dishes like quinoa, rice and sauteed vegetables to homemade vegetable soups and noodle dishes, this stock delivers homemade taste across the board. Rich and delicious, vegetable stock is the perfect start to many delicious meals. No Salt Added* *Not a Sodium Free Food. No MSG Added† †Except those Naturally Occurring Glutamate Made with vegetables and McCormick® Herbs Cooking stock is a central ingredient for soups, sauces and marinades. It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way health-conscious cooks have been able to control and limit ingredients, such as salt and artificial ingredients.Ingredients
Vegetable Stock (Carrot, Mushroom, Tomato, Onion, Celery, Red Bell Pepper); Natural Flavor; Spice and Herbs (Bay Leaf, Thyme, Black Pepper);<25kcal
0g
<3g
<170mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium<170mg7 %
Total Carbohydrate<5g2 %
Protein<1g0 %
Vitamin D0μg0 %
Iron<0.5mg2 %
Potassium<110mg2 %
Description
Kitchen Basics Unsalted Vegetable Stock, 32 oz Kitchen Basics Unsalted Vegetable Stock starts by simmering vegetables like carrots, mushrooms, tomato and onion, with McCormick herbs and spices, to deliver a rich flavor. Enjoyed by vegetarians, vegans and meat-eaters alike, this unsalted vegetable stock is a convenient, flavorful shortcut to favorite dishes and meals. Kitchen Basics Original Unsalted Vegetable Cooking Stock is a flavor-forward alternative to meat-based broths. From vegetarian side dishes like quinoa, rice and sauteed vegetables to homemade vegetable soups and noodle dishes, this stock delivers homemade taste across the board. Rich and delicious, vegetable stock is the perfect start to many delicious meals. No Salt Added* *Not a Sodium Free Food. No MSG Added† †Except those Naturally Occurring Glutamate Made with vegetables and McCormick® Herbs Cooking stock is a central ingredient for soups, sauces and marinades. It is used by many to flavor vegetables, potatoes and rice dishes. For years, making stock from scratch has been the only way health-conscious cooks have been able to control and limit ingredients, such as salt and artificial ingredients.Legal
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