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Ball 32 oz Wide Mouth Quart, Mason Jars, 12 Each, $18.99

Ball 32 oz Wide Mouth Quart Mason Jars, 12 count Choose the jar that fits your needs Jar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. • Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables. • Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. Regular Mouth Jelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: * Jelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: * Jelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: * Half Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: * Pint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillings Quart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and sauces Wide Mouth Pint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: * Pint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: * Quart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetables Half Gallon (64 oz): Ideal For: Apple and grape juices Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.

Ball 32 oz Wide Mouth Quart, Mason Jars, 12 Each
Ball 32 oz Wide Mouth Quart, Mason Jars, 12 EachOpen product description
$18.99$1.58 each

Ball 32 oz Wide Mouth Quart, Mason Jars, 12 Each, $18.99

Ball 32 oz Wide Mouth Quart Mason Jars, 12 count Choose the jar that fits your needs Jar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. • Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables. • Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. Regular Mouth Jelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: * Jelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: * Jelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: * Half Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: * Pint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillings Quart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and sauces Wide Mouth Pint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: * Pint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: * Quart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetables Half Gallon (64 oz): Ideal For: Apple and grape juices Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.

Ball 32 oz Wide Mouth Quart, Mason Jars, 12 Each
Ball 32 oz Wide Mouth Quart, Mason Jars, 12 EachOpen product description
$18.99$1.58 each

Ball 32 oz Wide Mouth Quart, Mason Jars, 12 Each, $18.99

Ball 32 oz Wide Mouth Quart Mason Jars, 12 count Choose the jar that fits your needs Jar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. • Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables. • Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. Regular Mouth Jelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: * Jelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: * Jelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: * Half Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: * Pint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillings Quart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and sauces Wide Mouth Pint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: * Pint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: * Quart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetables Half Gallon (64 oz): Ideal For: Apple and grape juices Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.

Ball 32 oz Wide Mouth Quart, Mason Jars, 12 Each
Ball 32 oz Wide Mouth Quart, Mason Jars, 12 EachOpen product description
$18.99$1.58 each

Ball 16 oz Wide Mouth Pint, Mason Jars, 12 Each, $16.99

Ball 16 oz Wide Mouth Pint Mason Jars, 12 count Choose the jar that fits your needs Jar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. • Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables. • Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. Regular Mouth Jelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: * Jelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: * Jelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: * Half Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: * Pint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillings Quart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and sauces Wide Mouth Pint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: * Pint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: * Quart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetables Half Gallon (64 oz): Ideal For: Apple and grape juices Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.

Ball 16 oz Wide Mouth Pint, Mason Jars, 12 Each
Ball 16 oz Wide Mouth Pint, Mason Jars, 12 EachOpen product description
$16.99$1.42 each

Ball Regular Mouth Pint, Mason Jars, 12 Each, $14.99

Ball Regular Mouth Pint Mason Jars, 16 oz, 12 count Choose the jar that fits your needs Jar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. • Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables. • Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. Regular Mouth Jelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: * Jelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: * Jelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: * Half Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: * Pint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillings Quart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and sauces Wide Mouth Pint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: * Pint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: * Quart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetables Half Gallon (64 oz): Ideal For: Apple and grape juices Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.

Ball Regular Mouth Pint, Mason Jars, 12 Each
Ball Regular Mouth Pint, Mason Jars, 12 EachOpen product description
$14.99$1.25 each

Ball Regular Mouth Pint, Mason Jars, 12 Each, $14.99

Ball Regular Mouth Pint Mason Jars, 16 oz, 12 count Choose the jar that fits your needs Jar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. • Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables. • Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. Regular Mouth Jelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: * Jelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: * Jelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: * Half Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: * Pint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillings Quart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and sauces Wide Mouth Pint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: * Pint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: * Quart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetables Half Gallon (64 oz): Ideal For: Apple and grape juices Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.

Ball Regular Mouth Pint, Mason Jars, 12 Each
Ball Regular Mouth Pint, Mason Jars, 12 EachOpen product description
$14.99$1.25 each

Ball Regular Mouth Pint, Mason Jars, 12 Each, $14.99

Ball Regular Mouth Pint Mason Jars, 16 oz, 12 count Choose the jar that fits your needs Jar Size - Choose from over 6 jar sizes. Some jars have shoulders while others have straight sides that work best for freezing. Your recipe will guide you on the recommended jar sizes. Here are some suggestions to get you started, see chart. Mouth Size - The diameter of the jar opening determines the mouth size. Choose from either regular or wide mouth sizes. All jelly jars have a regular mouth. • Regular Mouth works best with pourable foods such as jams and jellies, salsas, sauces and pie fillings or chopped fruits and vegetables. • Wide Mouth works best with whole fruits and vegetables or when you need a large mouth for filling. Regular Mouth Jelly Jars (4 oz): Ideal For: Jams, jellies, mustards, ketchups, dipping sauces, flavored vinegars and small portion sizes; Freezer Safe: * Jelly Jars (8 oz): Ideal For: Jams, jellies, conserves and preserves; Freezer Safe: * Jelly Jars (12 oz): Ideal For: Jams, jellies and marmalades; Freezer Safe: * Half Pint (8 oz): Ideal For: Fruit syrups, chutneys and pizza sauce; Freezer Safe: * Pint (16 oz): Ideal For: Salsas, sauces, relishes and pie fillings Quart (32 oz): Ideal For: Sliced fruits and vegetables, pickles, tomato-based juices and sauces Wide Mouth Pint (16 oz): Ideal For: Salsas, sauces, relishes and fruit butters; Freezer Safe: * Pint & Half (24 oz): Ideal For: Asparagus, pickles, sauces, soups and stews; Freezer Safe: * Quart (32 oz): Ideal For: Pickles, tomatoes and whole or halved fruits and vegetables Half Gallon (64 oz): Ideal For: Apple and grape juices Note: When filling freezer safe jars, leave 1/2 inch headspace to allow for food expansion during freezing.

Ball Regular Mouth Pint, Mason Jars, 12 Each
Ball Regular Mouth Pint, Mason Jars, 12 EachOpen product description
$14.99$1.25 each

Rubbermaid Take Alongs 3.7 Cups Divided Rectangles, Meal Prep Containers, 10 Each, $6.99

Rubbermaid Take Alongs 3.7 Cups Divided Rectangles Meal Prep Containers, 5 count With Quik Clik Seal!™

Rubbermaid Take Alongs 3.7 Cups Divided Rectangles, Meal Prep Containers, 10 Each
Rubbermaid Take Alongs 3.7 Cups Divided Rectangles, Meal Prep Containers, 10 EachOpen product description
$6.99$0.70 each

Certo Premium Liquid, Fruit Pectin, 6 Fluid ounce, $5.99

Certo Premium Liquid Fruit Pectin, 2 count, 6 fl oz Handcraft your own fresh preserves with Certo premium liquid fruit pectin! Certo Premium Liquid Fruit Pectin is made with pectin from real fruit and can be used to make traditional cooked or quick-and-easy freezer jam and jelly recipes. What's the difference between using liquid pectin and dry pectin? Certo Premium Liquid Fruit Pectin can be added directly to quick-and-easy freezer jams or jellies (see recipe insert for details). Sure-Jell dry pectin must be brought to a boil while stirring constantly to fully dissolve the pectin powder. For cooked jams and jellies, the difference between using liquid and dry pectin is the order in which the pectin is added to the recipe. Liquid pectin is added after ingredients are brought to a boil. Dry pectin is added to prepared fruit before bringing to a boil or adding other ingredients.

Certo Premium Liquid, Fruit Pectin, 6 Fluid ounce
Certo Premium Liquid, Fruit Pectin, 6 Fluid ounceOpen product description
$5.99$1.00/fl oz

Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 Each, $4.99

Rubbermaid Take Alongs 8 Cups Deep Rectangles Containers & Lids, 2 count With Quik Clik Seal!™

Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 Each
Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 EachOpen product description
$4.99$2.50 each

Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 Each, $4.99

Rubbermaid Take Alongs 8 Cups Deep Rectangles Containers & Lids, 2 count With Quik Clik Seal!™

Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 Each
Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 EachOpen product description
$4.99$2.50 each

Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 Each, $4.99

Rubbermaid Take Alongs 8 Cups Deep Rectangles Containers & Lids, 2 count With Quik Clik Seal!™

Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 Each
Rubbermaid Take Alongs 8 Cups Deep Rectangles, Containers & Lids, 2 EachOpen product description
$4.99$2.50 each

Rubbermaid Take Alongs Deep Squares 5.2 Cups 42 oz, Containers + Lids, 4 Each, $3.89

Rubbermaid Take Alongs Deep Squares 5.2 Cups 42 oz Containers + Lids, 4 count With Quik Clik Seal!™

Rubbermaid Take Alongs Deep Squares 5.2 Cups 42 oz, Containers + Lids, 4 Each
Rubbermaid Take Alongs Deep Squares 5.2 Cups 42 oz, Containers + Lids, 4 EachOpen product description
$3.89$0.97 each

Rubbermaid Take Alongs Small Bowls 3.2 Cups 26 oz, Containers + Lids, 4 Each, $3.89

Rubbermaid Take Alongs Small Bowls 3.2 Cups 26 oz Containers + Lids, 4 count With Quik Clik Seal!™

Rubbermaid Take Alongs Small Bowls 3.2 Cups 26 oz, Containers + Lids, 4 Each
Rubbermaid Take Alongs Small Bowls 3.2 Cups 26 oz, Containers + Lids, 4 EachOpen product description
$3.89$0.97 each

Rubbermaid Take Alongs Squares 2.9 Cups 23 oz, Containers + Lids, 4 Each, $3.89

Rubbermaid Take Alongs Squares 2.9 Cups 23 oz Containers + Lids, 4 count With Quik Clik Seal!™

Rubbermaid Take Alongs Squares 2.9 Cups 23 oz, Containers + Lids, 4 Each
Rubbermaid Take Alongs Squares 2.9 Cups 23 oz, Containers + Lids, 4 EachOpen product description
$3.89$0.97 each

Ball SureTight 32 oz, Glass Jar, 1 Each, $2.19

Ball SureTight 32 oz Glass Jar

Ball SureTight 32 oz, Glass Jar, 1 Each
Ball SureTight 32 oz, Glass Jar, 1 EachOpen product description
$2.19

Ball SureTight 32 oz, Glass Jar, 1 Each, $2.19

Ball SureTight 32 oz Glass Jar

Ball SureTight 32 oz, Glass Jar, 1 Each
Ball SureTight 32 oz, Glass Jar, 1 EachOpen product description
$2.19

Ball SureTight 32 oz, Glass Jar, 1 Each, $2.19

Ball SureTight 32 oz Glass Jar

Ball SureTight 32 oz, Glass Jar, 1 Each
Ball SureTight 32 oz, Glass Jar, 1 EachOpen product description
$2.19

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