Breyers Reese's Peanut Butter Cup Glorious Cookie SandwichesBreyers Reese's Peanut Butter Cup Glorious Cookie Sandwiches
Breyers Reese's Peanut Butter Cup Glorious Cookie Sandwiches

Breyers Reese's Peanut Butter Cup Glorious Cookie Sandwiches

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Recipe - Dearborn Market
BreyersReesesPeanutButterCupGloriousCookieSandwiches.jpg
Breyers Reese's Peanut Butter Cup Glorious Cookie Sandwiches
Prep Time10 Minutes
Servings6
0
Calories490
Ingredients
12 REESE'S Peanut Butter Cups
12 (3-in) store-bought or homemade cookies
3 cups Breyers® REESE'S® Peanut Butter Cups™ Light Ice Cream, slightly softened
REESE'S Peanut Butter Cups Miniatures
Directions

1. Remove wrappers from peanut butter cups. For each sandwich cookie, place 2 peanut butter cups on flat side of one cookie; place on paper towel. (Sandwiches may also be made using just 1 peanut butter cup.)

 

2. Microwave at MEDIUM (50%) 10 to 15 seconds or until peanut butter cups have softened. Immediately top peanut butter cups with 1/2 cup Breyers® REESE'S® Peanut Butter Cups™ Light Ice Cream. Gently press second cookie on ice cream to form sandwich. Garnish, if desired with REESE'S Pieces. Serve immediately.

 

Nutritional Information
  • 24 g Total Fat
  • 7 g Saturated Fat
  • 0 g Trans Fat
  • 10 mg Cholesterol
  • 340 mg Sodium
  • 68 g Total Carbs
  • 4 g Dietary Fiber
  • 52 g Sugars
  • 8 g Protein
  • 0 mcg Vitamin D
  • 92 mg Calcium
  • 1 mg Iron
  • 91 mg Potassium
10 minutes
Prep Time
0 minutes
Cook Time
6
Servings
490
Calories

Shop Ingredients

Makes 6 servings
12 REESE'S Peanut Butter Cups
Not Available
12 (3-in) store-bought or homemade cookies
Tate's Bake Shop Tiny Chocolate Chip Cookies, 1 oz
Tate's Bake Shop Tiny Chocolate Chip Cookies, 1 oz
$1.29$1.29/oz
3 cups Breyers® REESE'S® Peanut Butter Cups™ Light Ice Cream, slightly softened
Not Available
REESE'S Peanut Butter Cups Miniatures
Not Available

Nutritional Information

  • 24 g Total Fat
  • 7 g Saturated Fat
  • 0 g Trans Fat
  • 10 mg Cholesterol
  • 340 mg Sodium
  • 68 g Total Carbs
  • 4 g Dietary Fiber
  • 52 g Sugars
  • 8 g Protein
  • 0 mcg Vitamin D
  • 92 mg Calcium
  • 1 mg Iron
  • 91 mg Potassium

Directions

1. Remove wrappers from peanut butter cups. For each sandwich cookie, place 2 peanut butter cups on flat side of one cookie; place on paper towel. (Sandwiches may also be made using just 1 peanut butter cup.)

 

2. Microwave at MEDIUM (50%) 10 to 15 seconds or until peanut butter cups have softened. Immediately top peanut butter cups with 1/2 cup Breyers® REESE'S® Peanut Butter Cups™ Light Ice Cream. Gently press second cookie on ice cream to form sandwich. Garnish, if desired with REESE'S Pieces. Serve immediately.