Honey Baked Brie with Cranberries and Walnuts
Recipe - Dearborn Market
Honey Baked Brie with Cranberries and Walnuts
Prep Time5 Minutes
Servings10
Cook Time15 Minutes
Calories132
Ingredients
8 ounce Whole Brie wheel
1/4 cup fresh cranberries
1/3 cup walnuts, chopped
1/4 cup Bee Flower & Sun Honey raw honey
Directions
1. Preheat oven to 350 degrees F. Place brie into cast iron skillet or another oven-safe dish. Place fresh cranberries and walnuts on top of brie wheel and bake in oven. Bake for 10-15 minutes until brie melts. Drizzle with raw honey and serve. For softer, sweeter, cranberries, simmer in water with sugar for 10 minutes before baking.
Nutritional Information
- 9.5 g Total Fat
- 3.4 g Saturated Fat
- 0 g Trans Fat
- 16 mg Cholesterol
- 96 mg Sodium
- 7.5 g Carbohydrates
- 7.2 g Sugar
- 1 g Fiber
- 3.5 g Protein
5 minutes
Prep Time
15 minutes
Cook Time
10
Servings
132
Calories
Shop Ingredients
Makes 10 servings
Imported Brie
$9.99$9.99/lb
Fresh Pomegranate, each
$3.99
Diamond of California Shelled Walnuts, 14 oz
$9.99$0.62/oz
Mike's Hot Honey Original Hot Honey, 12 oz
$10.49$0.87/oz
Nutritional Information
- 9.5 g Total Fat
- 3.4 g Saturated Fat
- 0 g Trans Fat
- 16 mg Cholesterol
- 96 mg Sodium
- 7.5 g Carbohydrates
- 7.2 g Sugar
- 1 g Fiber
- 3.5 g Protein
Directions
1. Preheat oven to 350 degrees F. Place brie into cast iron skillet or another oven-safe dish. Place fresh cranberries and walnuts on top of brie wheel and bake in oven. Bake for 10-15 minutes until brie melts. Drizzle with raw honey and serve. For softer, sweeter, cranberries, simmer in water with sugar for 10 minutes before baking.