Mango Pineapple Basil Cooler
Recipe - Dearborn Market
Mango Pineapple Basil Cooler
Prep Time1 Minutes
Servings1
0Ingredients
1oz Fresh Mango Purée ( plus 1 slice for optional garnish )h )
3oz Pineapple Juice
2 Basil Leaves ( 1 for blended mix and 1 for garnish)
Top with Lemon/Lime Soda or Truly Lime Sparkling Seltzer
Fresh Pineapple, optional garnish
Directions
1. Combine Mango Purée, Pineapple juice and Basil Leaf with ice.
2. Shake for about 3-4 seconds and strain into glass with ice.
3. Top off with Sparkling beverage of choice.
4. Garnish with Mango, Pineapple, and Basil Leaf.
1 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Fresh Mango, each
$1.50
Dole 100% Pineapple Juice, 46 fl oz
$4.99$0.11/fl oz
Fresh Hydroponic Basil, bunch
$3.49
Fresh Lemon, each
$1.00
Fresh Large Mixed Fruit Chunks (Cantaloupe, Honeydew, Pineapple, Seedless Grapes, and Blueberries), 30 oz
$11.98 avg/ea$5.99/lb
Directions
1. Combine Mango Purée, Pineapple juice and Basil Leaf with ice.
2. Shake for about 3-4 seconds and strain into glass with ice.
3. Top off with Sparkling beverage of choice.
4. Garnish with Mango, Pineapple, and Basil Leaf.