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Pancake TopperPancake Topper
Pancake Topper

Pancake Topper

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Recipe - Dearborn Market
Pancake Topper
Pancake Topper
Prep Time5 Minutes
00
Ingredients
Philadelphia Frosting Original Cream Cheese
1 tsp. Salted Caramel Sauce
2 frozen mini pancakes
1 Tbsp. toasted chopped nuts
Directions
  1. Place 2 frozen mini pancakes in single layer on microwaveable plate.
  2. Microwave as directed on the package.
  3. Spread evenly with 1 Tbsp. each PHILADELPHIA Cream Cheese Frosting. Stack pancakes on a plate.
  4. Drizzle with 1 tsp. salted caramel sauce, then sprinkle 1 Tbsp. toasted chopped nuts.
5 minutes
Prep Time
0 minutes
Cook Time
0
Servings

Shop Ingredients

Makes 0 servings
Philadelphia Frosting Original Cream Cheese
Not Available
1 tsp. Salted Caramel Sauce
Rao's Homemade Caramelized Onion Sauce, 24 oz
Rao's Homemade Caramelized Onion Sauce, 24 oz
$8.49$0.35/oz
2 frozen mini pancakes
Eggo Minis Buttermilk Pancakes, 40 count, 14.1 oz
Eggo Minis Buttermilk Pancakes, 40 count, 14.1 oz
On Sale!
$3.74 was $4.29$0.27/oz
1 Tbsp. toasted chopped nuts
Bowl & Basket Dry Roasted & Salted Macadamia Nuts, 10 oz
Bowl & Basket Dry Roasted & Salted Macadamia Nuts, 10 oz
$10.99$1.10/oz

Directions

  1. Place 2 frozen mini pancakes in single layer on microwaveable plate.
  2. Microwave as directed on the package.
  3. Spread evenly with 1 Tbsp. each PHILADELPHIA Cream Cheese Frosting. Stack pancakes on a plate.
  4. Drizzle with 1 tsp. salted caramel sauce, then sprinkle 1 Tbsp. toasted chopped nuts.