RITZ Chipotle-Cheese Hot DogTopper
Recipe - Dearborn Market
RITZ Chipotle-Cheese Hot DogTopper
Prep Time15 Minutes
Servings6
0Ingredients
4 oz. brick cream cheese, softened
1 tsp. finely chopped canned chipotle peppers in adobo sauce with 1 tsp. adobo sauce
12 cocktail franks, cut lengthwise in half
24 RITZ Crackers
2 Tbsp. yellow mustard
Directions
1. Mix cream cheese, peppers and adobe sauce until blended.
2. Cook frank pieces in nonstick skillet on medium heat 2 to 3min. on each side or until heated through and evenly browned on both sides.
3. Spread cream cheese mixture onto crackers; top with franks.
4. Pipe mustard onto each frank to resemble laces on a football.
15 minutes
Prep Time
0 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Philadelphia Garden Vegetable Reduced Fat Cream Cheese with Vegetables, 7.5 oz
$4.99$0.02/g
Embasa Chipotle Peppers in Adobo Sauce, 7 oz
$2.49$0.36/oz
Land O Lakes Rich & Creamy Fat-Free Half and Half, one quart
$4.49$0.14/fl oz
Carr's Table Water Roasted Garlic & Herbs Crackers, 4.25 oz
$5.59$1.32/oz
French's Classic Yellow Mustard, 8 oz
$1.99$0.25/oz
Directions
1. Mix cream cheese, peppers and adobe sauce until blended.
2. Cook frank pieces in nonstick skillet on medium heat 2 to 3min. on each side or until heated through and evenly browned on both sides.
3. Spread cream cheese mixture onto crackers; top with franks.
4. Pipe mustard onto each frank to resemble laces on a football.