TOSTITOS® Fourth Down Nachos
Want a crowd pleaser? Make our cheese, cheese, cheese and cheese nachos!
Recipe - Dearborn Market
TOSTITOS® Fourth Down Nachos
0
Servings6
Cook Time25 Minutes
Calories403
Ingredients
1 Bag TOSTITOS® Cantina Traditional
1/3 cup Shredded Mozzarella - Whole Milk
1/3 cup Sharp Cheddar Cheese - Shredded
1/3 cup Shredded Provolone Cheese
1/4 cup Cream Cheese Block
1 Jalapeno Pepper
1/4 cup Sundried Tomatoes
2 Green Onions
2 tbs Chopped Cilantro
Directions
1. Preheat broiler to high.
2. Arrange ½ bag of TOSTITOS® Cantina Traditional in layers on pizza pan with mozzarella, provolone, cheddar cheese and cream cheese.
3. Sprinkle with sundried tomatoes and jalapeños.
4. Broil for 2 to 3 minutes, until cheese is melted.
5. Garnish with jalapeños, green onion and cilantro.
6. Serve with salsa.
Nutritional Information
- 24 g Fat
- 6 g Saturated Fat
- 23 mg Cholesterol
- 384 mg Sodium
- 39 mg Potassium
- 40 g Carbohydrate
- 2 g Fiber
- 2 g Sugar
- 9 g Protein
0 minutes
Prep Time
25 minutes
Cook Time
6
Servings
403
Calories
Shop Ingredients
Makes 6 servings
Not Available
Polly-O Part-Skim Mozzarella Cheese, 16 oz
$6.99$0.44/oz
Kraft Shredded Sharp Cheddar Natural Cheese, 8 oz
On Sale!
$3.38 was $3.79$0.42/oz
Alpine Lace Provolone Cheese
$9.99/lb$9.99/lb
Philadelphia Original Cream Cheese, 8 oz
On Sale!
$3.49 was $3.79$0.44/oz
Fresh Jalapeno Pepper
$0.75 avg/ea$2.99/lb
Cento Chef's Cut Sun Dried Tomatoes, 10 oz
$6.99$0.70/oz
Fresh Green Onions, bunch
$1.49
Fresh Organic Cilantro, bunch
$1.99
Nutritional Information
- 24 g Fat
- 6 g Saturated Fat
- 23 mg Cholesterol
- 384 mg Sodium
- 39 mg Potassium
- 40 g Carbohydrate
- 2 g Fiber
- 2 g Sugar
- 9 g Protein
Directions
1. Preheat broiler to high.
2. Arrange ½ bag of TOSTITOS® Cantina Traditional in layers on pizza pan with mozzarella, provolone, cheddar cheese and cream cheese.
3. Sprinkle with sundried tomatoes and jalapeños.
4. Broil for 2 to 3 minutes, until cheese is melted.
5. Garnish with jalapeños, green onion and cilantro.
6. Serve with salsa.