VegetableMiniFrittatas.jpeg
VegetableMiniFrittatas.jpeg
Vegetable Mini Frittatas
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Recipe - Dearborn Market
VegetableMiniFrittatas.jpeg
Vegetable Mini Frittatas
Prep Time10 Minutes
Servings6
Cook Time10 Minutes
svg/info/recipe-calories Created with Sketch. Calories110
Ingredients
8 eggs
3 Tbsp a2 Milk® Whole
1 tsp Coarse Salt
1⁄4 tsp freshly ground pepper
1/2 cup Sliced Zucchini
4 oz Sliced Cremini Mushrooms
1/2 cup Diced Red Bell Pepper
1/2 cup Diced Yellow Bell Pepper
2 tsp Chopped Fresh Chives
Directions
  1. Preheat the oven to 400 degrees and prepare a 6-cup giant muffin tin with oil or cooking spray.
  2. In a mixing bowl, whisk together the eggs, milk, salt, pepper, and chives. Set aside.
  3. Into each well, divide and layer the prepared vegetables and pour the egg mixture over top.
  4. Bake for 10 minutes or until golden.
  5. Turn the mini frittatas out of the pan and serve immediately.
10 minutes
Prep Time
10 minutes
Cook Time
6
Servings
svg/info/recipe-calories Created with Sketch.
110
Calories

Shop Ingredients

Makes 6 servings
8 eggs
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Puglisi's Farm Large Eggs, 18 Each
$2.99$0.17 each
3 Tbsp a2 Milk® Whole
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A2 Whole Milk, 59 Fluid ounce
$4.49$0.08/fl oz
1 tsp Coarse Salt
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Morton Salt, 26 Ounce
$1.29$0.05/oz
1⁄4 tsp freshly ground pepper
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Red Bell Peppers, 1 ct, 6 Ounce
$1.12 avg/ea$0.19/oz
1/2 cup Sliced Zucchini
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Green Zucchini, 1 ct, 9 Ounce
$1.12 avg/ea$0.12/oz
4 oz Sliced Cremini Mushrooms
Not Available
1/2 cup Diced Red Bell Pepper
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Red Bell Peppers, 1 ct, 6 Ounce
$1.12 avg/ea$0.19/oz
1/2 cup Diced Yellow Bell Pepper
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Yellow Bell Pepper, 1 ct, 6 Ounce
$1.50 avg/ea$0.25/oz
2 tsp Chopped Fresh Chives
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Wholesome Pantry Organic Fresh Chives, 0.66 Ounce
$1.69$2.56/oz

Directions

  1. Preheat the oven to 400 degrees and prepare a 6-cup giant muffin tin with oil or cooking spray.
  2. In a mixing bowl, whisk together the eggs, milk, salt, pepper, and chives. Set aside.
  3. Into each well, divide and layer the prepared vegetables and pour the egg mixture over top.
  4. Bake for 10 minutes or until golden.
  5. Turn the mini frittatas out of the pan and serve immediately.