Trophy Cupcakes
Recipe - Dearborn Market
Trophy Cupcakes
Prep Time5 Minutes
Servings6
Cook Time20 Minutes
Ingredients
1 C Bowl & Basket Light Brown Sugar
½ C Bowl & Basket White Chocolate Chips, melted
6 frosted cupcakes
Gold luster dust
Directions
- Spread the Bowl & Basket Light Brown Sugar in a small until about 1”-2” deep. Firmly press a clean trophy toy into the sugar to leave an imprint.
- Carefully fill the imprint with the melted white chocolate. Let set until firm, then repeat with remaining chocolate.
- When the trophies are set, coat them with gold luster dust.
- Place each trophy on a frosted cupcake, and enjoy!
5 minutes
Prep Time
20 minutes
Cook Time
6
Servings
Directions
- Spread the Bowl & Basket Light Brown Sugar in a small until about 1”-2” deep. Firmly press a clean trophy toy into the sugar to leave an imprint.
- Carefully fill the imprint with the melted white chocolate. Let set until firm, then repeat with remaining chocolate.
- When the trophies are set, coat them with gold luster dust.
- Place each trophy on a frosted cupcake, and enjoy!
