Seafood
Fresh Seafood
View all (42)Fresh Atlantic Salmon Fillet, $9.99/lb
All of our Fresh Atlantic Salmon Fillets are always fresh & never frozen. These large salmon fillets give you a thicker & tastier fillet loaded with heart healthy omega-3 fatty acids.
Fresh Fillet of Grey Sole, 1 pound, $19.99/lb
Fresh wild caught grey sole fillet, is locally caught in the USA. World renowned by top chefs to be the "Cadillac" of flat fish. Lean, firm, with flaky meat.
Fresh Yellowfin Tuna Steak, $29.99/lb
ShopRite takes extreme pride in sourcing only the highest quality yellowfin tuna. Sourced globally, using hook and line, our yellowfin tuna steaks are always fresh and never frozen. Beautiful deep red flesh, best served grilled seared, or in your favorite salad.
Fresh Mahi Mahi Fillet, $12.99/lb
All of Mahi Mahi fillet, are always fresh and never frozen. Wild caught in South America, Mahi Mahi is lean with a mild sweet flavor and are great grilled or prepared in your favorite taco recipe.
Fresh Seafood Department All Natural, Dry Local Sea Scallops, 1 pound, $29.99/lb
Wild Caught in the North Atlantic Ocean, all of our fresh sea scallops are held to the highest standards for freshness and quality. All Natural "Dry Scallops", no added water or chemicals.
North Coast Seafoods Culinary Reserve Premium Hand Picked Claw Crab Meat, 16 oz, $12.99
North Coast Seafoods Culinary Reserve Premium Hand Picked Claw Crab Meat, 16 oz Culinary Reserve™ Pasteurized Crab Meat consistently meets the highest standards of seafood excellence. Our chefs prefer blue swimming crab because of its sweet, delicate and delicious flavor. Our select crabs are harvested in the tropical waters of Asia, cooked, hand picked, pasteurized and packed under our strict quality control process. Impress your guest with our gourmet crab recipes featuring Culinary Reserve Pasteurized Crab Meat.
Fresh Seafood Department Wild Caught Sockeye Salmon Fillet, 1 pound, $12.99/lb
Our Wild Caught Sockeye Salmon Fillets are caught, cleaned & frozen on the boat within minutes after being caught to ensure excellent quality. They're always wild caught & all natural too.
North Coast Seafoods Chef's Catch Minced Clams, 1 lb, $6.99
North Coast Seafoods Chef's Catch Minced Clams, 1 lb Chef's Catch Minced Clams are processed using the time-honored ''hand shuck'' technique because this method produces the highest quality meat. Chef's Catch Clams are guaranteed to be 100% natural. No preservatives of any kind are ever used. The end result is fresher, healthier, sweeter, more tender clams for you to enjoy!
Fresh Seafood Department Fresh Wild Caught Dover Sole Fillet, 1 pound, $9.99/lb
Our boneless & skinless Wild Caught West Coast Dover Sole Fillets are fresh & never frozen. Flown Direct from Eureka California, we ensure the best quality fish in all of our stores.

Packaged Seafood
View all (13)North Coast Seafoods Culinary Reserve Premium Hand Picked Claw Crab Meat, 16 oz, $12.99
North Coast Seafoods Culinary Reserve Premium Hand Picked Claw Crab Meat, 16 oz Culinary Reserve™ Pasteurized Crab Meat consistently meets the highest standards of seafood excellence. Our chefs prefer blue swimming crab because of its sweet, delicate and delicious flavor. Our select crabs are harvested in the tropical waters of Asia, cooked, hand picked, pasteurized and packed under our strict quality control process. Impress your guest with our gourmet crab recipes featuring Culinary Reserve Pasteurized Crab Meat.
North Coast Seafoods Chef's Catch Minced Clams, 1 lb, $6.99
North Coast Seafoods Chef's Catch Minced Clams, 1 lb Chef's Catch Minced Clams are processed using the time-honored ''hand shuck'' technique because this method produces the highest quality meat. Chef's Catch Clams are guaranteed to be 100% natural. No preservatives of any kind are ever used. The end result is fresher, healthier, sweeter, more tender clams for you to enjoy!
ACME Smoked Nova Salmon Value Pack, 12 oz, $22.99
Astaxanthin is a carotenoid used in the feed of farm raised Atlantic salmon; it is in the same family as vitamin A. Carotenoids are part of the natural diet consumed by salmon in the wild and give salmon its distinctive color.
North Coast Seafoods Culinary Reserve Premium Hand Picked Lump Crab Meat, 16 oz, $25.99
North Coast Seafoods Culinary Reserve Premium Hand Picked Lump Crab Meat, 16 oz Culinary Reserve™ Pasteurized Crab Meat consistently meets the highest standards of seafood excellence. Our chefs prefer blue swimming crab because of its sweet, delicate and delicious flavor. Our select crabs are harvested in the tropical waters of Asia, cooked, hand picked, pasteurized and packed under our strict quality control process. Impress your guest with our gourmet crab recipes featuring Culinary Reserve Pasteurized Crab Meat.
Organic Prince Edward Island Mussels, $4.99
Harvested from Prince Edward Island, certified by SGS Organic Aquaculture. Sustainably grown in icy, open ocean waters, these mussels provide a consistent premium quality product with outstanding sweetness and tender texture.