Paneer Tikka Skewers

Recipe - Dearborn Market

Prep Time30 Minutes

Servings2

Cook Time15 Minutes

Ingredients

16 oz. Paneer, cubed

1/2 onion, cubed

1/2 red pepper, cubed

1/2 green pepper, cubed

1 tbsp ginger garlic paste

Bowl & Basket Medium Spicy Tikka Masala Sauce Kit, 10 oz.

Avocado Cooking Oil Spray

1/2 lime, squeezed

Chaat masala to taste

Directions

In a bowl mix together cubed ingredients with ginger garlic paste and Tikka Masala Sauce Kit.
Let it marinate for about 30 minutes.
On small skewers, add peppers, paneer and onions.
Place skewers on a tray and spray them with cooking oil.
Air fry at 350°F for 15 minutes or until the paneer and veggies are golden brown.
Top with fresh lime juice and chaat Malala.
Enjoy!

30 minutes

Prep Time

15 minutes

Cook Time

Servings

Directions

In a bowl mix together cubed ingredients with ginger garlic paste and Tikka Masala Sauce Kit.
Let it marinate for about 30 minutes.
On small skewers, add peppers, paneer and onions.
Place skewers on a tray and spray them with cooking oil.
Air fry at 350°F for 15 minutes or until the paneer and veggies are golden brown.
Top with fresh lime juice and chaat Malala.
Enjoy!