Classic Chicken Salad
Recipe - Dearborn Market
Classic Chicken Salad
Prep Time10 Minutes
Servings4
0Ingredients
1 can (12.5 ounces) Swanson® Premium White Chicken Breast in Water, drained
1/3 cup Bowl & Basket Mayonnaise
2 stalks Wholesome Pantry Organic Celery, finely chopped (about 1/2 cup)
2 tbs finely Chopped Bowl & Basket Onion
1/4 cup Shredded Wholesome Pantry Organic Carrot (optional)
2 tsp Lemon Juice
1 dash Lemon Pepper Seasoning
8 slices Wholesome Pantry Organic Whole Grain Bread
Directions
1. Stir the chicken, mayonnaise, celery, onion, carrot, if desired, lemon juice and seasoning in a bowl.
2. Divide the chicken mixture among 4 bread slices. Top with remaining bread slices.
3. Tip: Make it a melt! Divide the chicken mixture among 4 bread slices and top with the cheese. Bake at 375°F for 8 minutes or until the cheese is melted.
10 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Chicken of the Sea Solid White Premium Tuna in Oil, 5 oz
$2.29$0.46/oz
Not Available
Celery Bunch, 1 each
$2.99
Spanish Onion, 1 ct, 20 oz
$2.49 avg/ea$1.99/lb
Wholesome Pantry Organic Whole Carrots, 16 oz
$1.99$0.12/oz
Concord Foods Lemon Juice, 4.5 fl oz
$1.49$0.33/fl oz
McCormick Perfect Pinch Lemon Pepper Seasoning, 5.75 oz
$5.49$0.95/oz
Dave's Killer Bread 21 Whole Grains and Seeds Organic Bread, 27 oz
$6.99$0.26/oz
Directions
1. Stir the chicken, mayonnaise, celery, onion, carrot, if desired, lemon juice and seasoning in a bowl.
2. Divide the chicken mixture among 4 bread slices. Top with remaining bread slices.
3. Tip: Make it a melt! Divide the chicken mixture among 4 bread slices and top with the cheese. Bake at 375°F for 8 minutes or until the cheese is melted.