Greek Chicken SkewersGreek Chicken Skewers
Greek Chicken Skewers

Greek Chicken Skewers

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Recipe - Dearborn Market
GreekChickenSkewers.jpg
Greek Chicken Skewers
Prep Time10 Minutes
Servings4
Cook Time15 Minutes
Ingredients
1 1⁄2 tbsp dried oregano
1⁄4 cup fresh flat leaf parsley, chopped
1 tbsp minced garlic
1⁄4 cup Bowl & Basket Specialty Olive Oil
1 lemon, zested and juiced
1 tsp red chili flakes
1/2 tsp salt
1⁄4 tsp ground black pepper
2 lbs Wholesome Pantry Chicken breasts, cut into 1 1⁄2 inch chunks
pita, for serving
cherry tomatoes, for serving
feta cheese, for serving
cucumber slices, for serving
sliced red onion, for serving
Directions

1. Combine all ingredients except chicken in a large ziplock bag or a glass bowl with a lid. Once well mixed, add chicken and toss well to coat. Let marinate for at least 1 hour but preferably overnight in the fridge.

 

2. When ready to cook, either preheat the grill to medium high or place a grill pan in the oven and preheat to 400 degrees. Skewer chicken pieces onto metal skewers and discard excess marinade

 

3. Cook chicken skewers either via the grill for 5-6 minutes per side or in the oven on the BROIL setting 7-8 minutes per side, or until fully cooked.

 

4. Serve with pita, sliced cucumbers, cherry tomatoes, feta, or anything else desired.

 

10 minutes
Prep Time
15 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 1⁄2 tbsp dried oregano
Tuttorosso Basil, Garlic & Oregano Stewed Tomatoes, 14.5 oz
Tuttorosso Basil, Garlic & Oregano Stewed Tomatoes, 14.5 oz
$1.79$0.12/oz
1⁄4 cup fresh flat leaf parsley, chopped
Fresh Curly Parsley, bunch
Fresh Curly Parsley, bunch
$2.49
1 tbsp minced garlic
Bowl & Basket Fresh Garlic, 5 oz
Bowl & Basket Fresh Garlic, 5 oz
$2.99
1⁄4 cup Bowl & Basket Specialty Olive Oil
Botticelli Everyday Cooking Extra Virgin Olive Oil, 16.9 fl oz
Botticelli Everyday Cooking Extra Virgin Olive Oil, 16.9 fl oz
$13.29$0.79/fl oz
1 lemon, zested and juiced
Fresh Lemon, each
Fresh Lemon, each
$1.00
1 tsp red chili flakes
Fresh Jalapeno Pepper
Fresh Jalapeno Pepper
$0.75 avg/ea$2.99/lb
1/2 tsp salt
Diamond Crystal Salt Co. Kosher Salt Flakes, 26 oz
Diamond Crystal Salt Co. Kosher Salt Flakes, 26 oz
$5.49$0.21/oz
1⁄4 tsp ground black pepper
McCormick Pure Ground Black Pepper, 1.5 oz
McCormick Pure Ground Black Pepper, 1.5 oz
$2.49$1.66/oz
2 lbs Wholesome Pantry Chicken breasts, cut into 1 1⁄2 inch chunks
Perdue Fresh Cuts Thin Sliced Chicken Breast, 1.3 pound
Perdue Fresh Cuts Thin Sliced Chicken Breast, 1.3 pound
$7.79 avg/ea$5.99/lb
pita, for serving
Stacy's Baked Pita Chips Multigrain 16 Oz
Stacy's Baked Pita Chips Multigrain 16 Oz
$6.99$0.44/oz
cherry tomatoes, for serving
Fresh Plum Tomato
Fresh Plum Tomato
$0.56 avg/ea$1.49/lb
feta cheese, for serving
Président Chunk Feta Cheese, 8 oz
Président Chunk Feta Cheese, 8 oz
$6.99$0.87/oz
cucumber slices, for serving
Fresh Cucumber, each
Fresh Cucumber, each
$0.69
sliced red onion, for serving
Bowl & Basket Red Onions, 2 lb bag
Bowl & Basket Red Onions, 2 lb bag
$3.49

Directions

1. Combine all ingredients except chicken in a large ziplock bag or a glass bowl with a lid. Once well mixed, add chicken and toss well to coat. Let marinate for at least 1 hour but preferably overnight in the fridge.

 

2. When ready to cook, either preheat the grill to medium high or place a grill pan in the oven and preheat to 400 degrees. Skewer chicken pieces onto metal skewers and discard excess marinade

 

3. Cook chicken skewers either via the grill for 5-6 minutes per side or in the oven on the BROIL setting 7-8 minutes per side, or until fully cooked.

 

4. Serve with pita, sliced cucumbers, cherry tomatoes, feta, or anything else desired.