Peas with Basil and Garlic Crumbs
Peas with crispy topping is easy and just takes 10 minutes start to finish.
Recipe - Dearborn Market
Peas with Basil and Garlic Crumbs
Prep Time5 Minutes
Servings6
Cook Time5 Minutes
Ingredients
1 tbs vegetable oil
2 cans (15 oz. each) Del Monte® Sweet Peas, well-drained
1/2 tsp dried basil
1/4 cup crushed garlic-seasoned croutons
Directions
Heat oil in a large non-stick skillet over medium heat; add peas and basil Cook 3 to 4 minutes; gently stirring occasionally, until heated through. Remove from heat. Sprinkle with crouton crumbs before serving.
5 minutes
Prep Time
5 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Wesson Pure Vegetable Oil, 40 fl oz
$5.49$0.14/fl oz
Green Giant Sweet Peas, 15 oz
$1.79$0.12/oz
Fresh Hydroponic Basil, bunch
$3.49
Reese Classic Caesar Premium Croutons, 6 oz
$3.29$0.55/oz
Directions
Heat oil in a large non-stick skillet over medium heat; add peas and basil Cook 3 to 4 minutes; gently stirring occasionally, until heated through. Remove from heat. Sprinkle with crouton crumbs before serving.