Tomato Basil Topped Hummus Bites
Recipe - Dearborn Market
Tomato Basil Topped Hummus Bites
Prep Time6 Minutes
Servings6
0Calories290
Ingredients
24 slices French Style Baguette
12 tbs Sabra Classic Hummus
12 Cherry tomatoes
24 small basil leaves
1 tbs Balsamic Glaze
Directions
1. Slice cherry tomatoes into quarters.
2. Spread ½ tablespoon of Sabra classic hummus on each slice of baguette (we like to use a spoon for thicker easier spreading).
3. Place ½ of a cherry tomato (two of the cherry tomato quarters) on top of the hummus. Garnish with a small basil leaf and a drizzle of balsamic glaze.
Nutritional Information
- 12 g Fat
- 2 g Saturated Fat
- 540 mg Sodium
- 37 g Carbohydrates
- 4 g Fiber
- 10 g Protein
6 minutes
Prep Time
0 minutes
Cook Time
6
Servings
290
Calories
Shop Ingredients
Makes 6 servings
Not Available
Esti Organic Gluten Free Lemon Hummus, 8 oz
$4.99$0.62/oz
Fresh Plum Tomato
$0.56 avg/ea$1.49/lb
Fresh Hydroponic Basil, bunch
$3.49
Colavita Original Glaze with Balsamic Vinegar of Modena, 8.5 fl oz
$10.49$1.31/oz
Nutritional Information
- 12 g Fat
- 2 g Saturated Fat
- 540 mg Sodium
- 37 g Carbohydrates
- 4 g Fiber
- 10 g Protein
Directions
1. Slice cherry tomatoes into quarters.
2. Spread ½ tablespoon of Sabra classic hummus on each slice of baguette (we like to use a spoon for thicker easier spreading).
3. Place ½ of a cherry tomato (two of the cherry tomato quarters) on top of the hummus. Garnish with a small basil leaf and a drizzle of balsamic glaze.