Turkey Cheeseburger Mac n Cheese
Need dinner done in minutes? Make this easy, cheesy weeknight win!
Recipe - Dearborn Market
Turkey Cheeseburger Mac n Cheese
Prep Time15 Minutes
Servings5
0Ingredients
2 boxes Annie’s Classic Mac & Cheese
1 lb. lean ground turkey
1/3 cup Annie’s Organic Ketchup
1 teaspoon onion powder
1 teaspoon garlic powder
1 cup cherry tomatoes, halved
1/2 cup finely shredded kale
Sliced green onions, to garnish
Directions
1. Make mac & cheese according to package directions.
2. Brown turkey in a large skillet.
3. Add ketchup, onion powder and garlic powder. Stir well.
4. Add mac & cheese to the turkey mixture, mixing until fully combined. Stir in tomatoes and kale.
5. Serve warm garnished with green onions, if desired.
15 minutes
Prep Time
0 minutes
Cook Time
5
Servings
Shop Ingredients
Makes 5 servings
Annie's Organic Macaroni & Classic Cheddar, 6 oz
$2.99$0.50/oz
Shady Brook Farms Ground Turkey, 20.8 oz
$4.49$0.22/oz
Primal Kitchen Unsweetened Ketchup, 18.5 oz
$9.69$0.52/oz
McCormick Onion Powder, 2.62 oz
$4.59$1.75/oz
McCormick Garlic Powder, 3.12 oz
$4.29$1.37/oz
Fresh Plum Tomato
$0.56 avg/ea$1.49/lb
Fresh Kale Greens, bunch
$2.49
Fresh Organic Green Onions, bunch
$1.49
Directions
1. Make mac & cheese according to package directions.
2. Brown turkey in a large skillet.
3. Add ketchup, onion powder and garlic powder. Stir well.
4. Add mac & cheese to the turkey mixture, mixing until fully combined. Stir in tomatoes and kale.
5. Serve warm garnished with green onions, if desired.