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Manischewitz Matzo Ball & Soup Mix, 2 count, 4.5 oz, $2.89
Easy-to-Prep, Classic Matzo Ball Soup. The Perfect Mix to Create Your Favorite Dish.nnPerfectly Prepared, “Bubby'' Style.nThere's just something about a simple bowl of chicken matzo ball soup that satisfies and nourishes like nothing else. Our traditional & simple comfort foods were born in the kitchens of Jewish grandmothers (known as “bubby'' in Yiddish). At Manischewitz®, we continue in this wholesome tradition to this very day. Here, have some more.nnManischewitz® matzo ball soup is a flavorful and savory soup mix, paired with light and fluffy matzo balls. Tastes like homemade.
Suja Organic Cold-Pressed Lemon Love, 12 fl oz, $3.99
Suja Organic Cold-Pressed Lemon Love, 12 fl oz Grab life by the lemons with Suja Organic Cold-Pressed Lemon Love. Like sunshine and a cool breeze in a bottle, pucker up for the classic flavor of freshly squeezed lemonade with a hint of spice. Featuring water, lemon, stevia, cayenne pepper and only 1 gram of sugar per bottle. Suja Organic Cold-Pressed Lemon Love is USDA Certified Organic, Non-GMO Project Verified, Gluten-free, Dairy-free, vegan, and high pressure processed (HPP) to maintain nutrients and fresh taste. Suja is made sunny in San Diego, where we pick our favorite local fruits and veggies and then chill them out with cold pressure to keep them feeling fresh and tasting delicious. We bottle up the power of plants so you can make nutrition your bliss!
GT's Synergy Mystic Mango Raw Kombucha, 16 fl oz, $3.69
GT's Synergy Mystic Mango Raw Kombucha, 16 fl oz Renew, rebalance, rebuild, reclaim, rekindle, recharge Per Bottle at time of bottling: Probiotics Bacillus Coagulans GBI-306086: 1 billion organisms, S. Boulardii: 4 billion organisms, Lactobacillus Bacterium: 4 billion organisms, L(+) Lactic Acid: 100mg, Acetic Acid: 75mg, Glucuronic Acid: 1400mg, Gluconic Acid: 650mg 100% pure love!!! What is Kombucha? Once known as ''The Tea of Immortality,'' Kombucha is a fermented drink with origins dating back to 221 B.C. This ancient elixir is traditionally crafted with a sweetened tea base and a live Kombucha culture (SCOBY). During fermentation, the SCOBY transforms the tea into a bright, tangy, and naturally effervescent beverage with billions of living probiotics to support digestive and immune health.
Galil Organic Roasted Chestnuts, 3.5 oz, $2.19
Galil Organic Roasted Chestnuts, 3.5 oz Galil Roasted Chestnuts are a great natural snack. 100% organically grown chestnuts are hand-selected and fire-roasted for exceptional quality and taste. Galil Roasted Chestnuts are perfect for cooking and baking in all your favorite recipes: soups, stuffings, cookies and cakes. Best of all they are nutritious and a good source of vitamin C and fiber!
Hakubaku Organic Udon, 9.5 oz, $4.99
Hakubaku Organic Udon, 9.5 oz Hakubaku Organic Udon is the thickest Japanese wheat noodle, great for stir-fry or soup. Chicken, carrot and spring onions are the start of a delicious stir-fry. Spinach, mushrooms and steak come together for a mouthwatering dish.
Hakubaku Organic Soba, 9.5 oz, $4.99
Hakubaku Organic Soba, 9.5 oz Hakubaku Organic Soba is a wheat and buckwheat noodle that is great for salad or soup. Chicken, ginger, and garlic are the start of a delicious salad. Fresh tempura, vegies, and dashi broth come together for a mouthwatering dish.
Suja Organic Cold-Pressed Ginger Love, 12 fl oz, $3.99
Suja Organic Cold-Pressed Ginger Love, 12 fl oz Show ginger some love with Suja Organic Cold-Pressed Ginger Love. We combined some of our favorite ingredients together for a unique and nutrient packed lemonade to add a great start to your day! Enjoy the benefits of lemon, ginger, pineapple, a hint of cayenne pepper and only 2 grams of sugar per bottle. Suja Organic Cold-Pressed Ginger Love is USDA Certified Organic, Non-GMO Project Verified, Gluten-free, Dairy-free, vegan, and high pressure processed (HPP) to maintain nutrients and fresh taste. Suja is made sunny in San Diego, where we pick our favorite local fruits and veggies and then chill them out with cold pressure to keep them feeling fresh and tasting delicious. We bottle up the power of plants so you can make nutrition your bliss!
KeVita Master Brew Grapefruit Kombucha, 15.2 fl oz , $3.39
KeVita Master Brew Grapefruit Kombucha, 15.2 fl oz KeVita is crafted with our proprietary cultures & the finest organic ingredients.
Kevita Master Brew Kombucha Ginger 15.2 Fl Oz, $3.39
A true digestive elixir that's spicy, soothing and invigorating, KeVita Master Brew Kombucha is energizing with a bold brewed tea taste. Fermented with our proprietary kombucha tea culture, our Master Brew Kombucha has billions of live probiotics, active cultures, and is verified non-alcoholic.
Osem Original Israeli (Pearl) Couscous, 8.8 oz, $3.29
Osem Original Israeli (Pearl) Couscous, 8.8 oz A Unique Mediterranean Toasted Pasta Specialty Osem Israeli (Pearl) Couscous is a very versatile pasta uniquely toasted in an open flame oven, which allows it to absorb liquids while remaining ''al-dente''. It makes a perfect side dish to meat, poultry or fish. It is also delicious as a main course mixed with vegetables or with your favorite pasta sauce. Osem Israeli (Pearl) Couscous is also great as a cold pasta salad.
GT's Gingerade Organic & Raw Kombucha, 16 fl oz, $2.99
GT's Gingerade Organic & Raw Kombucha, 16 fl oz Rebalance, reawaken, rethink, rekindle, redefine, rediscover, restart, regain, reimagine, relive, repurpose, reinvent, reclaim, recapture, rebirth, renew Enlightened™ for everyone, everywhere. Living Food for the Living Body.® Per bottle at time of bottling: Probiotics Bacillus Coagulans GBI-306086: 1 billion organisms, S. Boulardii: 4 billion organisms, Lactobacillus Bacterium: 4 billion organisms, L(+) Lactic Acid: 100mg, Acetic Acid: 75mg, Glucuronic Acid: 1400mg, Gluconic Acid: 650mg History of Gingerade Born: 1997 Inspired by his family's love of ginger, GT crafted this offering to complement Kombucha's tangy bite. It has since become the most loved flavor in the world. What is Kombucha? Once known as ''The Tea of Immortality,'' Kombucha is a fermented drink with origins dating back to 221 B.C. This ancient elixir is traditionally crafted with a sweetened tea base and a live Kombucha culture (SCOBY). During fermentation, the SCOBY transforms the tea into a bright, tangy, and naturally effervescent beverage with billions of living probiotics to support digestive and immune health.
