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Cento Medium Pitted Green Olives, 6 oz, $4.29
Hand-picked at the peak of flavor, Cento Green Pitted Olives are immediately packed in brine to protect them from exposure to the air. The final product is a tender green olive with characteristics natural brown blemishes.
Bruce's Candied Yams Cut Sweet Potatoes, 16 oz, $2.39
Old-Time Flavor, Today's Convenience Packed fresh with natural ingredients such as cinnamon, nutmeg and brown sugar, Bruce's Candied Yams make serving wholesome goodness quick and easy. Just heat and serve as a wonderful substitute for white potatoes or rice to compliment any protein directly from the can. Or, try them as an ingredient in casseroles, pies, breads, and muffins.
CENTO Spanish Stuffed Manzanilla Olives with Minced Pimiento, 5.75 oz, $2.49
CENTO Spanish Stuffed Manzanilla Olives with Minced Pimiento, 5.75 oz
Green Giant Steam Crisp Extra Sweet Niblets Whole Kernel Sweet Corn, 11 oz, $2.19
Non-BPA lining*n*Can lining produced without the intentional addition of BPA.nnSteamCrisp® corn is vaccuum packed and perfectly steam-cooked in the can.nIt contains the same amount of product as our standard can of corn, but uses less water and packaging.
Green Giant Steam Crisp White Shoepeg Whole Kernel Corn, 11 oz, $2.19
Non-BPA lining*n*Can lining produced without the intentional addition of BPA.nnSteam Crisp® corn is vacuum packed and perfectly steam-cooked in the can.nIt contains the same amount of product as our standard can of corn, but uses less water and packaging.
Green Giant Cut Green Beans, 14.5 oz, $1.79
Non-BPA lining* *Can lining produced without the intentional addition of BPA. Non GMO† †Ingredients of the types used in this product are not genetically engineered.
Cento Fried Long Hot Peppers with Extra Virgin Olive Oil, 12 oz, $5.59
Cento Fried Long Hot Peppers have a hot and savory taste. The combination of sweet and heat creates a delicious flavor profile that is sure to please any palate.
Cento Marinated Portobello Mushrooms with Roasted Red Peppers, 12 oz, $5.99
Cento Marinated Portobello Mushrooms with Roasted Red Peppers are marinated in the perfect all-natural blend of olive oil, vinegar, garlic, oregano and parsley. The robust flavor can be used in a variety of ways, including as a topping on a salad or sandwich, as an addition to pasta, or simply enjoyed as a side dish.