Annie's Shells & White Cheddar Macaroni & Cheese, 6 oz
Flavor
Weight
Ingredients
Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter (Pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for anticaking)270cal
4.5g
5g
460mg
Nutrition Facts
Calories
Total Fat4.5g6 %
Cholesterol10mg4 %
Sodium460mg20 %
Total Carbohydrate48g17 %
Protein10g0 %
Vitamin D0μg0 %
Iron0.8mg4 %
Potassium240mg6 %
Brand Information
Bunny of Approvalâ„¢ We work with trusted suppliers to source only non-GMO ingredients.
Product Detail
Made with goodness ✓ No artificial flavors or synthetic colors ✓ Cheese from cows not treated with rBST* *No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Preparation & Usage
Yum in 10 Minutes 1. Boil 6 cups water in a medium saucepan. 2. Stir in Pasta and cook 8-10 minutes or until done, stirring occasionally. 3. Drain pasta in Colander. While pasta is draining... 4. Add 3 tbsp low fat Milk to the warm saucepan. Richer flavor: add 2 tbsp unsalted butter. 5. Sprinkle cheese over milk; stir to combine. 6. Add cooked pasta and Stir well. Enjoy!
Features
Made with organic pasta
Real Cheese!
Ingredients
Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey, Butter (Pasteurized Cream, Salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for anticaking)270cal
4.5g
5g
460mg
Nutrition Facts
Calories
Total Fat4.5g6 %
Cholesterol10mg4 %
Sodium460mg20 %
Total Carbohydrate48g17 %
Protein10g0 %
Vitamin D0μg0 %
Iron0.8mg4 %
Potassium240mg6 %
Legal
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