Stonewall Kitchen Lemon Curd, 11.5 oz

A staple at afternoon tea in England since the 19th century, lemon curd is traditionally served with scones as an alternative to jam. Made by gently cooking egg yolks, sugar, butter and lemon juice until silky smooth and creamy, our classic version is perfect with pastries or spooned atop fresh berries.

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Stonewall Kitchen Lemon Curd, 11.5 oz

$8.99$0.78/oz

No High Fructose Corn Syrup

Description

A staple at afternoon tea in England since the 19th century, lemon curd is traditionally served with scones as an alternative to jam. Made by gently cooking egg yolks, sugar, butter and lemon juice until silky smooth and creamy, our classic version is perfect with pastries or spooned atop fresh berries.

Ingredients

Pure Cane Sugar; Sugared Egg Yolks (Egg Yolks, Sugar); Unsalted Butter (Pasteurized Cream, Natural Flavoring) [Milk]; Water; Lemon Juice Concentrate; Soy Lecithin; Mixed Tocopherols (Ascorbyl Palmitate); Pure Lemon Oil; Sodium Benzoate (Preservative); Citric Acid; Sodium Metabisulfite (Preservative);

<40kcal

Calories

<3.5g

Total Fat

<6g

Total Sugars

<5mg

Sodium

Nutrition Facts

servings pr container

Amount Per Serving

Calories

<40

% Daily Values *

Total Fat<3.5g

4 %

Saturated Fat<2g

10%

Trans Fat0g

Cholesterol<50mg

17 %

Sodium<5mg

0 %

Total Carbohydrate<6g

2 %

Dietary Fiber0g

Total Sugars<6g

Added Sugars<5g

10%

Protein<1g

0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Product Number: 00711381309094

Description

Product Number: 00711381309094

Legal

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