Rana Cheese Lovers Tortelloni, 10 oz
Flavor
Weight
Ingredients
Filling: Ricotta Cheese (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Sunflower Oil, Whey, Chicory Root Fiber, Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Heavy Cream (Cream, Milk), Unsalted Butter (Cream), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Cultured Milk, Salt, Enzymes), Raclette Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Sea Salt, Enzymes), 2% or Less of Salt, Wheat Fiber, Natural Flavor, Potato Starch, Autolyzed Yeast Extract, Maltodextrin, Pasta: Durum Wheat Flour370cal
15g
7g
710mg
Nutrition Facts
Calories
Total Fat15g19 %
Cholesterol70mg23 %
Sodium710mg31 %
Total Carbohydrate48g17 %
Protein15g28 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium293mg6 %
Brand Information
Over 60 years master pasta maker est. 1962 A product of La Famiglia Ranaâ„¢ Live life generously I am Giovanni Rana, born in Verona, Italy, and I have been passionate about making pasta for over 60 years. I use the finest ingredients, my thin dough and flavorful fillings, make my pasta the #1 filled pasta in Italy.* I am now proud to be making my recipes in the USA with the same care. Buon Appetito! Giovanni Rana *Based on refrigerated pasta sales in Italy.
Product Detail
Robust & Creamy Parmesan, Asiago, Provolone, Fontina & Raclette Cheese Wrapped in Thin Dough Cheese Lovers goes well with: • Meat sauce & mozzarella, oven-baked • Caramelized onions & chives • Rotisserie chicken, sundried tomato sauce & basil Enjoy!
Features
No artificial flavors
No artificial colors
No preservatives
15g protein per serving
Ingredients
Filling: Ricotta Cheese (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Sunflower Oil, Whey, Chicory Root Fiber, Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes), Heavy Cream (Cream, Milk), Unsalted Butter (Cream), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Cultured Milk, Salt, Enzymes), Raclette Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Sea Salt, Enzymes), 2% or Less of Salt, Wheat Fiber, Natural Flavor, Potato Starch, Autolyzed Yeast Extract, Maltodextrin, Pasta: Durum Wheat Flour370cal
15g
7g
710mg
Nutrition Facts
Calories
Total Fat15g19 %
Cholesterol70mg23 %
Sodium710mg31 %
Total Carbohydrate48g17 %
Protein15g28 %
Vitamin D0μg0 %
Iron1mg6 %
Potassium293mg6 %
Legal
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